Distributing Specialty Chemicals
Distributing Specialty Chemicals
Natural thickener and stabilizer for food, beverages, sauces and personal care.
Xanthan gum is a natural polysaccharide thickener and stabilizer produced by fermentation. Even at low dosage it builds viscosity, stabilises emulsions and suspensions, and improves texture — which makes it a workhorse in food, beverages and personal care.
Aleemsons supplies food-grade xanthan gum with certificates of analysis and conformity.
It thickens and stabilises — sauces, dressings, beverages, bakery, gluten-free foods and personal-care products — and keeps emulsions and suspensions stable.
Yes — food-grade, with certificates of analysis and conformity. Industrial/oilfield grade is also available.
Yes — from stock and by indenting.
The list above covers our core range. We also source to order across Pakistan, the UAE, the Gulf, the Middle East, Africa and South Asia. Tell us the grade, specification and volume you need — our team will revert with availability and pricing, usually within one business day.