Distributing Specialty Chemicals
The most widely used food acidulant — anhydrous and monohydrate grades.
Citric acid is the most widely used food acidulant, valued for its clean, tart flavour and its role as an acidity regulator, preservative aid and chelating agent. It is used across beverages, confectionery, food, cleaning products and industry.
Aleemsons supplies food-grade citric acid in anhydrous and monohydrate forms, with certificates of analysis and conformity.
Monohydrate contains water of crystallisation and is common in beverages; anhydrous is water-free and preferred for dry blends and higher temperatures. We supply both.
Yes — we supply food-grade citric acid with certificates of analysis and conformity.
Yes — from stock and by indenting for bulk and container quantities.
The list above covers our core range. We also source to order across Pakistan, the UAE, the Gulf, the Middle East, Africa and South Asia. Tell us the grade, specification and volume you need — our team will revert with availability and pricing, usually within one business day.